A nutritious and delicious breakfast - tuna and seaweed egg rolls
Overview
It is said that good food brings people pleasure. I feel that this pleasure is more obvious in breakfast during the day. When a careful big boy prepares a hearty and healthy breakfast for his beloved girl on a sunny morning, there is nothing more romantic than this, whether it is a year or a lifetime. A meticulous mother gets up before dawn and makes an exquisite breakfast for her children in school and her lover at work. When the family enjoys breakfast around the table, what else can express happiness more vividly than this.
Tags
Ingredients
Steps
-
Cut carrots and cucumbers into shreds and set aside;
-
Add appropriate amount of water to the flour, stir into batter, beat in eggs, add oil and salt, stir evenly;
-
Heat a pan or electric pan, put an appropriate amount of batter, spread it evenly on the bottom of the pan, turn it over after one side is formed, cook it, and serve it out;
-
Place the baked egg cake flat on a clean board, cut the edges neatly, put a piece of seaweed on top, put cucumber shreds, carrot shreds, fish, salad dressing, wrap tightly, and cut into even equal parts.
