Delicious wakame pancake
Overview
How to cook Delicious wakame pancake at home
Tags
Ingredients
Steps
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Cut the soaked wakame into chunks, cut the vegetables into chunks, and cut the red pepper into circles for final use.
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Add a little salt and pepper and mix well.
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Place the sliced wakame, green onions, eggs, and fried powder in a container and mix well.
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In a heated frying pan, use a small spoon to scoop into the pan.
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Place the cut chili rings on top of the wakame pancake, flip it forward and backward, and when you smell the fragrant smell, serve it out of the pan