Home version spicy tofu

Overview

How to cook Home version spicy tofu at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• pixian doubanjiang
• thirteen incense
• tofu
• chopped green onion
• soy sauce

Ingredients

Steps

1. 1 Cut the tofu into small pieces.

   

2. 2 Add oil to the pot. When the oil is hot, add Pixian bean paste, chopped green onion, and thirteen spices and stir-fry.

   

3. 3 After frying the red oil, add the tofu, add some light soy sauce, and stir-fry.

   

4. 4 Stir-fry until fragrant, add less chicken essence, drizzle with sesame oil, and remove from the pan.