Stir-fried beans with fungus

Overview

How to cook Stir-fried beans with fungus at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• beans
• dried fungus
• garlic slices
• oil
• onions
• oyster sauce
• minced chili pepper
• salt

Ingredients

Steps

1. 1 Wash the beans cleanly.

   

2. 2 Soak the fungus, shred the onion, and slice the garlic.

   

3. 3 Boil a pot of water and blanch the beans. Add oil and salt to keep the beans green.

   

4. 4 Blanch the fungus for two minutes.

   

5. 5 Remove the beans, fungus and set aside.

   

6. 6 Heat oil in a pan and sauté garlic and chili until fragrant.

   

7. 7 Add onion shreds, add appropriate amount of salt and stir-fry.

   

8. 8 Add the beans and fungus and stir-fry.

   

9. 9 Finally add appropriate amount of oyster sauce.

   

10. 10 Stir well and turn off the heat.

    

11. 11 Finished product. Green and healthy stir-fry.