Fresh meat and dried rice wontons
Overview
How to cook Fresh meat and dried rice wontons at home
Tags
Ingredients
Steps
-
Chop dried shrimps.
-
Chop the cilantro.
-
Chop green onions.
-
Mince the pork.
-
Add eggs, light soy sauce, dark soy sauce, pepper, salt and mix well.
-
Add to the meat filling and mix well.
-
Take wonton skin and add appropriate amount of filling.
-
Knead it into the shape of an ingot.
-
Just right, just cooked.
-
It's on.