Garlic Roasted Shrimp

Garlic Roasted Shrimp

Overview

The Mid-Autumn Festival is coming soon, and the Garlic Roasted Shrimp launched today is a Mid-Autumn Festival delicacy. The protein-rich shrimp is added with garlic that prevents disease and cancer. It is delicious and nutritious, and the operation is relatively simple and time-consuming. You may wish to give it a try.

Tags

Ingredients

Steps

  1. Cut off the prepared shrimps and clean them, crush the garlic into puree and chop the ginger finely.

    Garlic Roasted Shrimp step 1

  2. Heat oil in a pan, add minced garlic and ginger and stir-fry until fragrant

    Garlic Roasted Shrimp step 2

  3. Add shrimp and stir-fry

    Garlic Roasted Shrimp step 3

  4. Stir-fry the shrimp until red, then add cooking wine

    Garlic Roasted Shrimp step 4

  5. Add appropriate amount of water and salt, bring to a boil over high heat, then simmer over low heat for about 10 minutes

    Garlic Roasted Shrimp step 5

  6. When the pot is boiling, add chopped green onion

    Garlic Roasted Shrimp step 6

  7. Load

    Garlic Roasted Shrimp step 7

  8. Finished product

    Garlic Roasted Shrimp step 8

  9. Finished product

    Garlic Roasted Shrimp step 9