Nutritious breakfast - vegetable porridge

Overview

How to cook Nutritious breakfast - vegetable porridge at home

Tags

• porridge
• chicken essence
• chinese cabbage
• rice
• salt

Ingredients

Steps

1. 1 A bowl of leftover rice

   

2. 2 Chop the Chinese cabbage and set aside

   

3. 3 Put an appropriate amount of water in the pot, pour rice into the porridge

   

4. 4 Boil the porridge until it becomes thick

   

5. 5 Add chopped cabbage

   

6. 6 Add salt and cook for about 5 minutes. Add chicken essence before serving

   

7. 7 The vegetable porridge is ready