Braised Pork

Overview

How to cook Braised Pork at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• braised food buns
• fermented bean curd
• light soy sauce
• old soy sauce
• pork
• rock sugar
• star anise

Ingredients

Steps

1. 1 Two cuts of meat, the water is too tight

   

2. 2 Put all the seasonings into the pot and simmer for a while

   

3. 3 Cut the meat into several large pieces

   

4. 4 Observe the coloring while cooking

   

5. 5 Take it out after about an hour and twenty minutes. I think the taste is just right, not salty, not bland, and very fragrant

   

6. 6 Children love eating so much😊😊I love it too