Vegetarian Fried Chili
Overview
On such a hot day, a little bit of chili is good for rice. It is healthier to stir-fry plain. You can also add some pork belly to make it more fragrant. I am losing weight, so I won’t add it, but it is still very fragrant.
Tags
Ingredients
Steps
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Material
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Heat oil in the pan
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Add minced garlic
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Add the chili and stir-fry. If it is dry, add a little water and stir-fry until the chili turns green.
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After frying, add salt, it tastes very fresh, mix well, and it is ready to serve on the plate.
