Fried octopus with green garlic

Overview

How to cook Fried octopus with green garlic at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• green garlic
• light soy sauce
• octopus
• oil
• oyster sauce
• shredded ginger
• vinegar
• red pepper
• salt

Ingredients

Steps

1. 1 Remove the internal organs and teeth from the octopus and wash it clean.

   

2. 2 Cut into large pieces and drain.

   

3. 3 Cut green garlic into sections.

   

4. 4 Heat oil in a pan, add shredded ginger and stir-fry until fragrant.

   

5. 5 Add octopus and stir-fry for 1 or 2 minutes. Add light soy sauce, oyster sauce, vinegar and salt and stir-fry evenly.

   

6. 6 Add green garlic and red pepper, stir-fry until green garlic becomes soft and serve.