Spicy stir-fried Chinese cabbage

Overview

How to cook Spicy stir-fried Chinese cabbage at home

Tags

• hot dishes
• home cooking
• chili
• chinese cabbage
• garlic
• onions
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the cabbage

   

2. 2 Cut into thin strips and leave into slices

   

3. 3 Cut the onion and garlic into pieces, and cut the pepper into sections. Heat oil in a pan and saute onion, garlic and chili until fragrant

   

4. 4 Pour in Chinese cabbage and stir-fry

   

5. 5 Add appropriate amount of soy sauce and salt and continue to stir-fry until the Chinese cabbage is soft

   

6. 6 Take out of the pot