Tuna sushi

Overview

How to cook Tuna sushi at home

Tags

• snacks
• japanese food
• cucumber
• egg
• harbin sausage
• oil
• rice
• seaweed

Ingredients

Steps

1. 1 The rice is cooked. I used rice and added a little glutinous rice.

   

2. 2 The eggs are spread out. Then cut into strips.

   

3. 3 Harbin sausage, cucumber, big root.

   

4. 4 Cut them all into strips and set aside.

   

5. 5 Nori is placed on the sushi curtain.

   

6. 6 Arrange the materials in order.

   

7. 7 Roll it up as tightly as possible.

   

8. 8 Cut and plate.

   

9. 9 Add tuna. It's ready to eat.