Fried dumplings

Overview

How to cook Fried dumplings at home

Tags

• staple food
• home cooking
• dumplings
• lunch
• dinner
• dumpling skin
• ginger powder
• msg
• meat filling
• old soy sauce
• pepper noodles
• green onions
• salt

Ingredients

Steps

1. 1 Pour appropriate amount of water into the meat filling

   

2. 2 Add appropriate amount of seasoning

   

3. 3 When wrapping, add an appropriate amount of green onions

   

4. 4 Wrapped

   

5. 5 Put appropriate amount of oil in the pan and arrange the dumplings

   

6. 6 Fry until a little crispy

   

7. 7 Pour half of the water into the dumplings, cover the pot and cook for a while

   

8. 8 There is no water in the pot. Open the lid and cook for a while

   

9. 9 Fry until crispy

   

10. 10 Children’s favorite crispy rice cake