Hot and sour potato shreds

Overview

How to cook Hot and sour potato shreds at home

Have the materials in the picture ready. (cut potatoes into shreds)
Wash the cut potatoes with water to remove the starch, so that the fried ones will have a crisp texture.
Add oil to the pot, add dried pepper and garlic, and sauté until fragrant.
Then add shredded potatoes and green peppers.
Stir-fry for about 1 minute, add salt and rice vinegar and stir-fry for another minute.
Finished product pictures
Finished product pictures