Orange cake
Overview
In the orange season, add orange juice to the cake to make a delicious orange juice cake, which tastes great
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Ingredients
Steps
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Cut the oranges and set aside.
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Separate the eggs.
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Add egg yolks, sugar, corn oil, orange juice and stir evenly.
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Stir well.
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Add cake flour.
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Mix well.
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Add sugar to egg whites at once
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Whisk until you can pull out the curved peaks by lifting the whisk.
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Modeling.
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Bake in preheated oven 160 degrees for 20 minutes.
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Fragrant.
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Finished product.
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Have one.
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Peel off the paper cup.
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Super fluffy.