Sixi Dumplings

Overview

The meaning is good, the shape is beautiful, and it is generous and delicious when served on the table during the Chinese New Year.

Prepare ingredients.
Prepare ingredients.
Chop some green onions, add oyster sauce, and pepper and mix well.
Take 1 piece of dumpling wrapper and add filling (a little less filling than usual for making dumplings).
As shown in the picture, pinch the opposite corners first.
As shown in the picture, pinch the dumpling skin into four ears.
Then put corn kernels, peas, black fungus, and carrots into the four ears respectively. It is ready. Steam in a cold water pot for 15 minutes.
When the time is up, take it out.
Finished product picture.
Finished product picture.