Sliced Almond Cookies

Overview

The baked cookies are very crispy and have the fruity aroma of almonds, which is very tempting.

Tags

• baking
• afternoon tea
• brown sugar
• butter
• cake flour
• egg yolk
• sliced almonds
• cinnamon powder
• fine sugar

Ingredients

Steps

1. 1 Cut the butter into small pieces and soften, add brown sugar and fine granulated sugar

   

2. 2 Beat with electric beater.

   

3. 3 Add egg yolks and continue beating.

   

4. 4 Sift together the cake flour and cinnamon powder and add to the butter mixture.

   

5. 5 Mix well with a rubber spatula, add sliced almonds, mix thoroughly and knead into dough with your hands.

   

6. 6 Shape the dough into a rectangle and chill in the refrigerator until firm.

   

7. 7 Cut the dough into squares about 0.3cm thick.

   

8. 8 Place the dough pieces on the baking sheet, place in the preheated oven at 190°C, and heat up and down for 20 minutes.