Seaweed and egg drop soup

Overview

How to cook Seaweed and egg drop soup at home

Tags

• soups
• home cooking
• egg
• light soy sauce
• seaweed
• shopee
• salt
• sesame oil

Ingredients

Steps

1. 1 Food preparation.

   

2. 2 Boil water in a pot, add shrimp skin and seaweed and cook briefly.

   

3. 3 Beat the eggs.

   

4. 4 Pour into the pot, add light soy sauce and salt and mix thoroughly.

   

5. 5 Put it into a bowl and add sesame oil.