Omelet rice

Overview

How to cook Omelet rice at home

Tags

• staple food
• home cooking
• chicken claw mushroom
• egg
• ham sausage
• red bell pepper
• rice
• carrot
• ketchup
• salt

Ingredients

Steps

1. 1 Chop various ingredients and set aside

   

2. 2 Beat the eggs into egg liquid and set aside

   

3. 3 Heat a pan, add a little oil and fry the egg liquid into egg skin

   

4. 4 Leave a little oil in the pot, add the chopped ingredients one by one and stir-fry until cooked through. Add a little salt and stir-fry evenly. Add an appropriate amount of tomato sauce and stir-fry evenly. Add rice and stir-fry evenly

   

5. 5 Wrap the fried rice into the fried egg skin, pour tomato sauce on the surface and a fragrant omelette rice is ready (please ignore the ugly appearance)