Orange Bread

Overview

Oranges are rich in a variety of organic acids and vitamins, which can regulate human metabolism. Orange bread is sweet, tangy and good for your health.

Tags

• baking
• dessert
• little fresh
• afternoon tea
• students
• butter
• egg
• high gluten flour
• milk powder
• orange
• white sugar
• yeast
• milk
• salt
• water

Ingredients

Steps

1. 1 Put flour, sugar, yeast, salt, and milk powder into the bread machine. Add the milk and eggs and start kneading the dough. Add butter to the dough and knead into a smooth dough.

   

2. 2 Put sliced oranges, water, and sugar into the pot. Cook over medium heat until thickened.

   

3. 3 Take out the fermented dough and let it rest for 15 minutes. Then roll the dough into a square shape.

   

4. 4 Put it into the mold and ferment it twice.

   

5. 5 Spread a layer of egg wash on the dough and add candied oranges. Bake at 180 degrees for 15 minutes.

   

6. 6 Finished product picture٩(˃̶͈̀௰˂̶͈́)و