Tomato sauce, winter melon and shrimp noodles
Overview
Winter melon is rich in nutrients and has many therapeutic effects. The whole family loves to eat winter melon, so winter melon has become a frequent guest on my family’s dining table. The delicious prawns are a favorite of the family. Combine the fresh prawns with winter melon to create a tomato sauce that the family likes. It is great when mixed with noodles.
Tags
Ingredients
Steps
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Peel the winter melon, remove the flesh and wash it, and wash the fresh shrimp.
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Peel the shrimps, remove their heads and intestines.
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Cut the winter melon into hob pieces.
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Heat the oil in the pan, fry the shrimps until they change color, and set aside.
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Use the remaining oil, put the winter melon into the pot and drain it and set aside.
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Heat the oil in the pan again, stir-fry the onions and ginger until fragrant, then add the tomato sauce and stir-fry.
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Stir-fry the winter melon in the pan.
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Stir-fry the shrimp balls in the pan.
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Add sugar and stir.
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Add salt and stir-fry until evenly spread. Set aside.
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Add water to the pot and bring to a boil, add the noodles to the pot and cook.
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Drain the cooked noodles and place in a bowl.
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Add the fried ingredients, mix well and enjoy.