Purple sweet potato rose roll

Overview

Purple sweet potatoes are rich in selenium and anthocyanins. I...also found out by searching Baidu. However, I will give you the beautiful roses to take a look at... take a look

Tags

• staple food
• pasta
• home cooking
• breakfast
• steamed bun hanamaki
• flour
• purple sweet potato
• yeast

Ingredients

Steps

1. 1 Mash cooked purple sweet potato

   

2. 2 The amount of yeast should be according to the instructions for use

   

3. 3 Add yeast to the purple sweet potato and flour and knead the dough, let it rest for about 15 minutes.

   

4. 4 Divide into small portions, roll into dumpling wrappers, and stack four or five.

   

5. 5 Roll into a long strip to make a stamen, and roll it into the stacked dumpling skin. Cut it in the middle with a knife and stand it up into two roses.

   

6. 6 Steam in a basket for about 20 minutes