Plain Spicy Pork

Overview

The stir-fried meat is made with cucumber, green pepper and coriander and tastes extremely fresh. It's a good side dish.

Tags

• hot dishes
• coriander
• douban
• dried chili pepper
• garlic
• gherkin
• ginger
• pork
• rapeseed oil
• sauerkraut
• sour chili
• starch
• sugar
• zanthoxylum bungeanum
• green pepper
• salt

Ingredients

Steps

1. 1 1,.raw materials

   

2. 2 Shred the meat, slice the cucumber, shred the pepper, and cut the coriander into small pieces. sliced ginger and garlic

   

3. 3 Put the watercress, salt, sugar and starch into the meat

   

4. 4 Mix well

   

5. 5 Put oil in a pot and bring to a boil

   

6. 6 Put the peppercorns, pickled cabbage, pickled chili peppers, dried chili peppers, ginger and garlic into the pot

   

7. 7 Fragrant the seasonings, pour in the mixed meat, add the seasonings (because the meat needs to be stir-fried over high heat, so there is no time to add the seasonings, put the peppers first, then the cucumbers), add coriander to the pot and you're done.