Fried noodles

Overview

Zhajiang noodles are convenient and quick. Firstly, the body will lose a lot of water when sweating in summer. If not replenished in time, the human body will have problems. Zhajiang noodles are slightly salty, which just helps the body replenish water. Secondly, when sweating, the body also loses mineral elements such as sodium and magnesium. Salt is the main source of sodium for the body. Thirdly, vegetables can be added to the noodles to supplement the body's vitamins.

Tags

• noodles
• home cooking
• maternity
• old man
• summer recipes
• lunch
• dinner
• students
• egg
• oil
• sausage
• sweet noodle sauce

Ingredients

Steps

1. 1 Boil water in the pot, add noodles, boil the pot again, pour in a bowl of cold water, repeat twice, the noodles will be cooked,

   

2. 2 Take out the noodles, put them into a basin of cold water, and then drain the water. This way the noodles will be stronger and taste cooler,

   

3. 3 Crack the eggs into a bowl and beat them up

   

4. 4 Reheat the pot. When the pot is hot, add an appropriate amount of oil and beat the eggs. When the oil is hot, pour in the eggs.

   

5. 5 After the eggs are formed, pour in the sweet noodle sauce and stir-fry,

   

6. 6 The sauce is fried,

   

7. 7 Place sliced sausages on top, add fried sauce, and a delicious and refreshing bowl of cold noodles is ready.