Grilled sea cucumber with green onions
Overview
One of the lunches that Lao Zhao made after packing them out of the refrigerator.
Tags
Ingredients
Steps
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The sea cucumber is soaked and the onions and carrots are ready.
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Cut sea cucumbers and green onions into sections, and slice carrots.
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Boil the oil, add carrot slices and green onions and stir-fry
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Add light soy sauce, pepper powder, salt, and chicken essence and stir-fry evenly.
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Add the sea cucumber and stir-fry quickly.
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Remove from the pan.