Big Mac Pizza

Overview

Everyone in my family loves pizza, so I often roll out the dough and freeze it in the refrigerator. When I want to eat it, I bake a pizza. This time I made a huge amount of pizza. I only used ingredients I had at home for the fillings. In fact, I could have more, but I was too lazy to go out and buy them.

Tags

• baking
• children
• fast food
• butter
• ham sausage
• high gluten flour
• milk powder
• miscellaneous vegetables
• mozzarella cheese
• pizza sauce
• shrimp
• yeast
• fine sugar
• salt
• water

Ingredients

Steps

1. 1 Pour all the ingredients except butter into the bread bucket and set the dough program;

   

2. 2 After 20 minutes, pause and add butter;

   

3. 3 The bread machine resets the dough mixing program. After the dough is finished, the dough can be pulled out of the film;

   

4. 4 Continue to place the dough in the bread barrel and place it in a warm place for basic fermentation. When the dough ferments to more than 2 times its original size, you can dip your fingers in high-gluten flour and poke a hole in the middle of the dough. If the hole does not shrink back, it proves that the dough has fermented well;

   

5. 5 Deflate the dough and roll it into a round shape, cover it with plastic wrap and let it rest for 20 minutes;

   

6. 6 When the noodles are resting, stir-fry the mixed vegetables in a pan to release the moisture from the mixed vegetables;

   

7. 7 Stir-fry the shrimps and cut 2 ham sausages into slices;

   

8. 8 Cut the other 2 ham sausages into cubes;

   

9. 9 After the dough has risen, roll the dough into a round shape, one circle larger than the baking pan;

   

10. 10 Put the dough sheet into the baking pan, press it with your hands, and use a fork to poke some small holes in the middle of the cake;

    

11. 11 Spread the pizza sauce evenly on the pizza;

    

12. 12 Place the diced ham evenly around the baking pan;

    

13. 13 Fold the surrounding dough inside, wrap the diced ham, press tightly, and sprinkle with mozzarella cheese;

    

14. 14 Sprinkle mixed vegetables, top with ham slices and shrimp;

    

15. 15 Sprinkle mozzarella cheese on top and spread egg wash evenly around the pizza;

    

16. 16 Preheat the oven to 175 degrees and bake for 25 minutes.