Pork trotters with red yeast sauce

Pork trotters with red yeast sauce

Overview

How to cook Pork trotters with red yeast sauce at home

Tags

Ingredients

Steps

  1. First, cut the pig's trotters in half

    Pork trotters with red yeast sauce step 1

  2. Boil the halved pig's trotters in a pot of cold water, remove the menstrual blood, take it out and let it cool

    Pork trotters with red yeast sauce step 2

  3. Remove the remaining hair from the boiled pig's trotters and clean them

    Pork trotters with red yeast sauce step 3

  4. Place a bamboo grate on the bottom of the pot

    Pork trotters with red yeast sauce step 4

  5. Place the pig's trotters on top and put various seasonings inside

    Pork trotters with red yeast sauce step 5

  6. Bring to a boil over high heat, simmer over low heat for an hour and a half, then take it out and eat

    Pork trotters with red yeast sauce step 6

  7. Sauced pork trotters

    Pork trotters with red yeast sauce step 7