Homemade mooncake with salted egg yolk
Overview
The first time I made it, it was a success, elastic and firm, homemade mooncakes with salted egg yolk
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Ingredients
Steps
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A few egg yolks
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Spread salt on the bottom and put egg yolk
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Sprinkle salt on top and cover with plastic wrap
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It took two days and one night and it was fine. My elastics were firm and firm. After rinsing with water
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Just put some cooking oil in it and freeze it into balls
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Qihuo
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Hehe
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Posing
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Finished product