Fried Chicken with Chili

Overview

How to cook Fried Chicken with Chili at home

Tags

• hot dishes
• home cooking
• chicken
• chili
• cooking wine
• light soy sauce
• onions
• starch
• ginger
• salt

Ingredients

Steps

1. 1 Shred the peppers.

   

2. 2 Shred the chicken.

   

3. 3 Add cooking wine, salt, light soy sauce, and starch to the meat and marinate for 10 minutes.

   

4. 4 Put oil in the bottom of the pot, add chicken when the oil is hot.

   

5. 5 Stir-fry and add green onion.

   

6. 6 Add soy sauce when the meat changes color.

   

7. 7 Add the peppers and stir-fry.

   

8. 8 Add salt and stir fry.

   

9. 9 Finished product.