Purple potato flower roll bread

Purple potato flower roll bread

Overview

I feel like it’s not done well enough and not as beautiful as the other experts, but the taste is definitely delicious

Tags

Ingredients

Steps

  1. Dissolve the brown sugar with boiling water, add yeast after it warms, and add food oil. (There are no strict rules, it all depends on the feeling, it is better to have more than less)

    Purple potato flower roll bread step 1

  2. Add in flour and knead into a ball. Knead repeatedly until the film can be pulled out

    Purple potato flower roll bread step 2

  3. Fermented to double the size

    Purple potato flower roll bread step 3

  4. Press to release air and divide into equal parts

    Purple potato flower roll bread step 4

  5. Tear it open and smear it with purple sweet potato puree

    Purple potato flower roll bread step 5

  6. cover

    Purple potato flower roll bread step 6

  7. Keep your mouth shut

    Purple potato flower roll bread step 7

  8. Press and score, do not cut to the bottom

    Purple potato flower roll bread step 8

  9. Roll it up and pull it a little

    Purple potato flower roll bread step 9

  10. Enclose 2 sides and pinch tightly

    Purple potato flower roll bread step 10

  11. After shaping, put a bowl of warm water in the oven for 2 fermentations

    Purple potato flower roll bread step 11

  12. After fermentation, brush with egg wash at 180 degrees for 18 minutes

    Purple potato flower roll bread step 12

  13. Finished product

    Purple potato flower roll bread step 13

  14. Finished product

    Purple potato flower roll bread step 14

  15. Finished product

    Purple potato flower roll bread step 15