Stir-fried belly strips
Overview
How to cook Stir-fried belly strips at home
Tags
Ingredients
Steps
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Prepare ingredients
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Cut the pork belly into strips, cut the green onion into sections, cut the red pepper into diagonal pieces, and slice the ginger and garlic
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Heat the oil in a pan, add an appropriate amount of oil, add ginger slices and peppercorns and sauté until fragrant
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Add tripe strips and stir-fry, add two teaspoons of cooking wine
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Add garlic slices and red pepper and stir-fry
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Add 1/3 teaspoon chicken powder and salt to taste
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Add a teaspoon and a half of light soy sauce and stir-fry evenly
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Add the green onions and stir-fry evenly
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Finished product
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Finished product