Corn, carrot, diced ham
Overview
Carrots add vitamin C, and corn is crispy and sweet. When paired with ham, it is a dish especially suitable for children. Let’s learn it together.
Tags
Ingredients
Steps
-
Shuck the corn, wash and set aside.
-
Dice carrots and ham sausage.
-
Heat oil in a pan to 80% temperature, add carrots and stir-fry for about 2 minutes.
-
Add corn and stir-fry for about 2 minutes.
-
Add ham sausage and stir-fry evenly.
-
Add appropriate amount of salt to taste.
-
Light soy sauce to taste.
-
The finished product comes out of the pot and is fragrant.