Bear Waffles

Overview

This bear waffle is crispy on the outside and soft on the inside, very suitable for children to eat. Children’s Day is coming soon, why not make some bear waffles and give them to the little ones😊

Tags

• baking
• children
• afternoon tea
• banquet dishes
• baking powder
• cake flour
• corn oil
• dried cranberries
• egg liquid
• milk powder
• fine sugar
• salt
• water

Ingredients

Steps

1. 1 Add the flour, milk powder, salt, sugar and baking powder to the container

   

2. 2 Use a spatula to mix the powder evenly

   

3. 3 Add water, corn oil and egg liquid

   

4. 4 Stir into dough, then add chopped cranberries

   

5. 5 Stir thoroughly

   

6. 6 Sprinkle a little flour on the cutting board, put the dough on it, and roll it out flat to a thickness of half a centimeter

   

7. 7 Use a bear-shaped mold to print out biscuits

   

8. 8 Move the printed bears to the baking sheet

   

9. 9 Brush with egg wash

   

10. 10 Bake in the middle rack of the oven at 150 degrees and 110 degrees for 15 minutes

    

11. 11 Cute bear muffins are a success

    

12. 12 It goes well with coffee and tea