Green pepper stuffed with meat

Green pepper stuffed with meat

Overview

Green peppers are rich in vitamin C and vitamin A. Vitamin C can prevent and treat scurvy, and has an auxiliary therapeutic effect on gum bleeding, anemia and fragile blood vessels. Adding a little chili pepper to your daily recipes can be of great benefit to your health.

Tags

Ingredients

Steps

  1. Green pepper, minced meat, chopped green onion, minced ginger

    Green pepper stuffed with meat step 1

  2. Add salt, soy sauce, chicken essence, chopped green onion, minced ginger, cooking wine and starch to the meat filling and mix well

    Green pepper stuffed with meat step 2

  3. Wash the green peppers and cut off the stems. Make a slit with a knife and take out the seeds with the handle of a spoon

    Green pepper stuffed with meat step 3

  4. Use a brush to apply a thin layer of dry starch on the inner wall of the green pepper

    Green pepper stuffed with meat step 4

  5. Stuff the mixed meat stuffing into the green peppers

    Green pepper stuffed with meat step 5

  6. Stuff all the green peppers in sequence

    Green pepper stuffed with meat step 6

  7. Heat the oil in a pan and turn to low heat

    Green pepper stuffed with meat step 7

  8. Add green pepper and fry until golden brown

    Green pepper stuffed with meat step 8

  9. After frying, remove from the pan and serve on a plate

    Green pepper stuffed with meat step 9