Butter Cookies

Overview

I like to eat some snacks in winter, and biscuits are my favorite. I recommend this butter cookie. Adding sugar and powdered sugar makes the pattern harder and will not disappear when baked!

Tags

• baking
• children
• afternoon tea
• cookies
• butter
• cake flour
• egg
• sugar
• powdered sugar

Ingredients

Steps

1. 1 Weigh the butter and set it aside to soften

   

2. 2 Add powdered sugar and start to beat

   

3. 3 Whip until slightly lighter and the sugar is absorbed

   

4. 4 Then add sugar and continue beating

   

5. 5 Until the color becomes obviously lighter

   

6. 6 Add egg liquid in portions

   

7. 7 Beat evenly

   

8. 8 When beaten, the color is obviously very light and very soft

   

9. 9 Sift in low-gluten flour

   

10. 10 Mix well with a spatula

    

11. 11 Put it in a piping bag

    

12. 12 Extrude various patterns on the baking sheet, heat the middle layer up and down, and set it to 170 degrees for 15 minutes~