Brown Sugar Walnut Cookies

Overview

I’m obsessed with brown sugar lately, it’s low in sweetness and rich in nutrients! Made half the recipe.

Tags

• baking
• children
• afternoon tea
• cake flour
• salted butter
• walnut
• whole egg liquid
• brown sugar powder
• fine sugar

Ingredients

Steps

1. 1 Beat butter, caster sugar, and brown sugar until lightly pale.

   

2. 2 Add the whole egg mixture and stir until completely emulsified.

   

3. 3 Add sifted flour and mix well.

   

4. 4 Add chopped walnuts.

   

5. 5 Shape it into a mold and refrigerate for 3 hours, or freeze for half an hour.

   

6. 6 Cut into 0.5 cm slices.

   

7. 7 The upper heat of the oven is 170 degrees and the lower heat is 160 degrees. Bake for 15 minutes.