Creamy rice pudding

Overview

In addition to steaming and eating rice, there are many other ways to eat it. The combination of rice and milk is also quite delicious. The most calcium that the human body can absorb comes from milk, so drinking milk every day is a very important channel for nutritional intake. But many people are not used to the taste of milk, and combining it with other foods makes milk taste better.

Tags

• dessert
• home cooking
• afternoon tea
• students
• rice
• rock sugar
• milk

Ingredients

Steps

1. 1 Prepare all ingredients

   

2. 2 Wash the rice

   

3. 3 Use the high temperature steam mode of the steam oven at 200 degrees Celsius for 15 minutes

   

4. 4 Boil milk with rock sugar

   

5. 5 Pour the steamed rice and boiled milk into the cooking cup

   

6. 6 Select the fruit and vegetable key to run

   

7. 7 Pour the rice milk into the cup and add some jam to taste.