Sushi

Overview

How to cook Sushi at home

Tags

• staple food
• home cooking
• cucumber
• glutinous rice
• kewpie salad dressing
• pickled radish
• pork floss
• rice
• seaweed
• sugar
• sushi vinegar
• ketchup

Ingredients

Steps

1. 1 Prepare materials

2. 2 Steam the rice and glutinous rice, pour two spoons of sushi vinegar and one spoon of sugar, then spread it out to cool

3. 3 Sushi Bamboo Roll

4. 4 Get your knife ready, preferably one with holes, easy to cut and non-stick!

5. 5 Make the finished product!