【Siye Bistro】Fresh Braised Pork Ribs

Overview

How to cook 【Siye Bistro】Fresh Braised Pork Ribs at home

Peel and cut the yam and carrot into cubes and place them on the bottom of the rice cooker
Wash the ribs, blanch them in boiling water to remove the blood, and place them on top of the yam and carrots
Pour in water and press the soup button of the rice cooker to cook
Prepare the soup and set aside
Cut the pepper into sections, slice the celery, and juice the tomatoes
Heat oil in a pan
Pour in the beaten tomato juice and fry until cooked
Add chopped pepper, chili pepper and celery and stir-fry until fragrant
Add some light soy sauce and stir-fry until evenly mixed
Ladle in the ribs, yams, carrots, and pour in the soup
Simmer over low heat until thick and fragrant
Okay~ The most delicious thing is the soup with a lot of mashed yam, the bibimbap is awesome
Pork ribs are fragrant and soft
Another super convenient and quick dish