Stir-fried rooster

Overview

In the hot summer, let’s have a dish that looks appetizing. Isn’t it particularly delicious~~ Come on, let’s make it~

Tags

• hot dishes
• home cooking
• pregnant women
• maternity
• dinner with friends
• lunch
• camellia oil
• cooking wine
• garlic
• garlic seedlings
• ginger
• little cock
• old soy sauce
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Small rooster, chop into small pieces and set aside. Today, I used half a rooster (

   

2. 2 Prepare various ingredients;

   

3. 3 Heat a pan, add tea oil, wait until the pan is hot, add ginger and garlic, stir until fragrant;

   

4. 4 Add in the rooster meat pieces, stir-fry and stir-fry;

   

5. 5 Here it needs to be fried thoroughly, stir-fried and slightly browned;

   

6. 6 Add green and red peppers and garlic; leave some garlic leaves, do not add them all;

   

7. 7 Stir-fry, add salt, cooking wine, dark soy sauce, and water;

   

8. 8 Simmer, reduce the juice, add the remaining garlic leaves, and you are ready to serve ~

   

9. 9 The finished product is slightly spicy; beer, are you ready~

   

10. 10 Let’s eat~~

    

11. 11 If you don’t come again, there will be no more~~