Soybean and pork bone rice porridge

Overview

How to cook Soybean and pork bone rice porridge at home

Tags

• porridge
• home cooking
• chicken essence
• chives
• cooking wine
• pork bones
• rice
• soybeans
• salt

Ingredients

Steps

1. 1 Ingredients: Soybeans (soaked).

   

2. 2 Rice (washed).

   

3. 3 Pork bones (washed and blanched).

   

4. 4 Chives.

   

5. 5 Wash the soaked soybeans, put them into the pressure cooker together with the pork bones, add an appropriate amount of water and some cooking wine.

   

6. 6 Bring to a boil.

   

7. 7 Next, add the rice.

   

8. 8 Cover and cook over medium-low heat for 15 minutes, then turn off the heat.

   

9. 9 Simmer until there is no air, then open the lid and add some salt and chicken essence.

   

10. 10 Season and mix well.

    

11. 11 Then, sprinkle some chives after serving.