Braised Pork

Overview

How to cook Braised Pork at home

Fry rock sugar in oil until it turns red, add water, add pork belly and cook for half an hour to color, remove and set aside

$Braised Pork step 1$
Add oil and stir-fry salted vegetables until fragrant, add light soy sauce and rock sugar, stir well
Slice pork belly and set aside
Arrange the pork belly slices along the bowl
Pour in salted vegetables
Until the meat is completely covered
Steam over low heat for 3 hours
Use a plate to flip the pan over the pan
Soft and delicious