Scrambled eggs with tomatoes
Overview
Scrambled eggs with tomatoes is the most homely, quick and nutritious dish, most suitable for friends who have just started cooking...
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Ingredients
Steps
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Tomato hob cut into cubes
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Cut the ingredients
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Crack the eggs into the container
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Add chopped green onion and mix well
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Add appropriate amount of cooking oil to the pot
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Heat the oil, first add ginger slices to taste, then add egg liquid
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When eggs are fried as shown in the picture
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Add tomato pieces, a little thirteen spices, and sugar
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When the tomatoes are fried and become soft, add an appropriate amount of salt, add green pepper cubes, and stir-fry for a while
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After turning off the heat, add the garlic slices at the end and mix well
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Finished product display
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Finished product display