Dumplings in sour soup

Overview

I'm making dumplings today, and someone insists on eating dumplings in sour soup. Well, it's convenient to satisfy him anyway.

Tags

• staple food
• pasta
• old man
• dumplings
• lunch
• dinner
• students
• balsamic vinegar
• chili
• light soy sauce
• old soy sauce
• sesame oil
• garlic
• green onions

Ingredients

Steps

1. 1 Prepare dumplings

   

2. 2 Chop the onion, garlic and coriander into mince, and cut the pepper into rings

   

3. 3 Add dark soy sauce, light soy sauce, balsamic vinegar and sesame oil, mix well and set aside

   

4. 4 When the dumplings are cooked, take them out and put them into a bowl

   

5. 5 Pour on the sauce

   

6. 6 Pour a big spoonful of dumpling soup over it.