Old vinegar peanuts
Overview
The side dish that makes you unable to stop eating with chopsticks is also the side dish that goes well with wine. The crispness of the onions, the spiciness of the peppers, and the aroma of the peanuts are all combined into one side dish.
Tags
Ingredients
Steps
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Cut the onion into small pieces.
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Cut the peppers into small pieces.
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Fry the peanuts in oil.
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Pour into a plate and let cool.
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Add peppers, onions, salt, light soy sauce, vinegar, and sugar and mix well.