Buckle three threads
Overview
How to cook Buckle three threads at home
Tags
Ingredients
Steps
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Prepare ham, tofu slices, egg skin, and mushrooms.
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Shred,
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Sprinkle some salt to taste, put it in a bowl,
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Steam for 8 minutes,
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Then pour it upside down in a bowl,
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As shown in the picture.
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Pour the stock into the pot and bring to a boil. Season the vegetables with fresh onions, chives, and drizzle with sesame oil. ,
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Pour into the Sansi bowl,
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Serve.