Recipes tagged "shredded ham"
6 recipes found
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Seafood noodles
When you get home from get off work, you can make a quick meal and have enough food and clothing in no time!
Noodles Cooking wine -
Fish-flavored kelp shredded tofu
Learn how to cook Fish-flavored kelp shredded tofu with Cold dishes and Home cooking.
Cold dishes Home cooking -
Buckle three threads
Learn how to cook Buckle three threads with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Shredded radish cake
Shredded radish cake is a traditional snack in Shanghai. It has a crispy outside and a fresh and salty filling. Especially on this basis, shredded ham is added, making it a famous snack in Jiangsu and Zhejiang. Its traditional production process is to slowly heat and fry it with warm oil. Because I had eaten it at the Chenghuang Temple snack bar in Shanghai, I started to learn how to make it. I have made it many times to this day, but it has never been made by frying it, but by baking it. Deep frying is not healthy, and it wastes oil. It is difficult to dispose of the oil after frying, so it has not been made according to the original recipe. Compared with fried ones: the taste is not as crispy, and there is not much difference in other aspects. And healthier. It’s already the beginning of winter. As the old saying goes: Eat carrots in winter and ginger in summer, and you won’t have to worry about the doctor prescribing medicine. You can eat radish in this way, not only to absorb nutrients, but also to have snacks to satisfy your cravings.
Snacks Winter recipes -
[Spinach in Soup]—The delicious way to eat spinach
Spinach is tender, delicious and nutritious. It is a seasonable vegetable in winter and spring. Especially in winter, eating more spinach is good for your health. It can remove internal heat, moisten dryness and activate blood circulation. This spinach soup has the aroma of spinach and a strong meaty flavor. It has vegetables and soup. It is also simple to make and is very suitable for this season.
Hot dishes Vegetarian dishes -
Soft spring pancakes
As the name suggests, spring pancakes are pancakes eaten on the day of the beginning of spring. I used to like to eat spring pancakes made by my mother at home. The thin, soft rolls are especially delicious when eaten.
Staple food Home cooking