Beef Sauce Wild Rice Silk Covered Noodles
Overview
How to cook Beef Sauce Wild Rice Silk Covered Noodles at home
Tags
Ingredients
Steps
-
Ingredients: noodles.
-
Wild rice.
-
Beef sauce.
-
water starch.
-
Peel and clean the wild rice stalks and take them out.
-
Place on the chopping board and cut into thicker strips.
-
Heat oil in a pan, add chopped wild rice and stir-fry.
-
Then, add 2 tablespoons of beef sauce.
-
Add appropriate amount of water and stir to boil.
-
Then, add appropriate amounts of salt, sugar, balsamic vinegar, and chicken essence.
-
Season and mix well.
-
Then, pour in water starch to thicken the sauce and serve.
-
Place into a large bowl.
-
Finally, blanch the noodles in boiling water until soft and remove.
-
Add the beef sauce and wild rice shreds toppings and serve.