Wuzhi Maotao Smilax Poria Pork Bone Soup

Overview

How to cook Wuzhi Maotao Smilax Poria Pork Bone Soup at home

Tags

• soups
• home cooking
• barley
• corn
• five-finger peach
• pork bones
• red dates
• smilax
• ginger
• salt

Ingredients

Steps

1. 1 Wash the five-finger hairy peach and Smilax poria.

   

2. 2 Add to pot.

   

3. 3 Add appropriate amount of water to soak.

   

4. 4 Add the pork bones after adding flying water.

   

5. 5 Add barley, red dates and corn respectively and cook for 45 minutes.

   

6. 6 It's on.