Stir-fried clams

Overview

Full of color and fragrance

Tags

• hot dishes
• dried chili pepper
• onions
• single head garlic
• sweet noodle sauce
• clam
• ginger
• salt

Ingredients

Steps

1. 1 Soak clams in water

   

2. 2 Prepare the ingredients: shred the ginger, cut the green onion into small pieces, cut the red pepper into small pieces, and mince one head of garlic

   

3. 3 Turn on high heat, add ginger, green onion, chili pepper and garlic in turn and stir-fry

   

4. 4 Add clams and stir-fry

   

5. 5 After the clams are fried, add a spoonful of sweet noodle sauce, continue to stir-fry, and add 1 spoonful of salt

   

6. 6 Get out of the pot!